Oat Bran or Wheat Germ Muffins ~ posted by mom2abcd

1 cup hard white wheat flour
3 T. baking powder
½ t. salt
2 T. sucanat, sugar, or honey
1 egg, slightly beaten
1 cup milk
¼ cup melted butter
¾-1 cup wheat germ or oat bran

Preheat oven to 375. Mix dry ingredients. Add the egg and butter, stirring only enough to dampen the flour. Spoon into muffin pans, filling each cup about two-thirds full. Bake for 20-25 minutes.

You can add blueberries, cranberries, nuts, raisins, dates, etc. I put a few frozen blueberries in the bottom before putiting the batter in and sprinkled some sugar on top. Very good!!!

Cranberry, orange, pecan mixture good . Sub orange juice for the milk.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s