Mu Shu Chicken Wraps (aka Stinky Chicken) posted by Amy in NH

Cook the chicken, remove the meat from the bones, and shred.
Add 1 C hoisin sauce & 1/2 C honey (I change this mixture to taste).
Throw in a tortilla with broccoli slaw on top (easy to make with those leftover broccoli stems and a cheese grater).
Have 2nds and 3rds because they are SO GOOD!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s