Corn Chowder ~ posted by Cathy in IL

Corn Chowder

6-8 potatoes
1 Quart Corn
1 onion
1 carrot
2 garlic cloves
1 quart chicken broth
salt and pepper
1 quart milk
chopped spicach

Boil diced potatoes. Drain. Saute onion, carrot, and garlic in butter. Add chicken broth. Heat all together.

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